ServSafe Manager - ServSafe-Manager무료 덤프문제 풀어보기
Cross-contamination can be prevented by:
정답: B
설명: (Fast2test 회원만 볼 수 있음)
There has been a recall of chicken tenders due to intentional tampering. The Person in Charge (PIC) has determined that the operation serves the type of chicken tenders recalled. What should the PIC do?
정답: A
설명: (Fast2test 회원만 볼 수 있음)
Who is responsible for notifying the regulatory authority when a food handler is diagnosed with a reportable illness?
정답: A
설명: (Fast2test 회원만 볼 수 있음)
The minimum internal cooking temperature for scrambled eggs for immediate service is
정답: A
설명: (Fast2test 회원만 볼 수 있음)
Where must a food handler clean mops?
정답: C
설명: (Fast2test 회원만 볼 수 있음)
An operation must hire a pest control operator who is
정답: A
설명: (Fast2test 회원만 볼 수 있음)
Which of the following is a major food allergen?
정답: D
설명: (Fast2test 회원만 볼 수 있음)
A consumer advisory must be given when an operation serves
정답: D
설명: (Fast2test 회원만 볼 수 있음)
A server finds a full napkin-lined basket of dinner rolls on a table after a customer has left the establishment. According to the FDA Food Code, what should the server do with the rolls and napkin?
정답: C
설명: (Fast2test 회원만 볼 수 있음)
A food handler is assigned to monitor self-service food bars because customers may:
정답: D
설명: (Fast2test 회원만 볼 수 있음)